CZU, Czech University of Life Sciences Prague Food PavilionFaculty of Agrobiology, Food and Natural Resources

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News from the Food Pavilion, interviews and popular science from the faculty.

14 April 2026

The world is discovering their sacks. Potatoes won’t sprout even in the kitchen, says the manufacturer

Terpenix, a Litoměřice company run by Matěj Božik, develops and sells entirely natural plant protection products. It has now received the Company of the Year 2023 award…

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14 April 2026

Vojtěch Kletečka, a head chef with Michelin experience, cooks at the CZU Food Pavilion

The Czech University of Life Sciences Prague has, as head chef of Um! at the Food Pavilion, someone with experience from a Michelin-starred restaurant and from the…

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19 February 2025

Innovative solutions for connecting the countryside with cities: CZU joins the international RURBANIVE project

Seventeen partners from eight European countries, including the Czech University of Life Sciences Prague, have joined forces in the groundbreaking RURBANIVE project…

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22 August 2024

CZU at Země živitelka 2024: Agropočasí and projects for a sustainable future

The Czech University of Life Sciences Prague will take part in the 50th Země živitelka 2024 international agricultural fair. From 22 to 27 August, at the exhibition…

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9 November 2023

The Food Pavilion celebrates its first year

The Food Pavilion began operating last October. It is already fair to say that the original vision and principles expected of the project have largely been fulfilled.…

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14 September 2023

New opening hours at the Um! craft food shop

We would like to let you know that the opening hours of our shop in the CZU Food Pavilion at Sídlištní 7, Prague-Suchdol, have changed. The new opening hours are as…

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20 February 2023

We are opening a new shop!

On 20 February 2023 the Food Pavilion (FAFNR) is opening a new shop selling craft products made at the university. The shop will be open to students, staff and the…

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27 June 2022

The unique Food Pavilion opens!

The new pavilion of the Agricultural Products Processing Training Centre of the Faculty of Agrobiology, Food and Natural Resources has been built on the campus of the…

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6 June 2022

“It is essential that the pavilion operates on a day-to-day basis and that students take part in real food production during their placements,” says the director of the Food Pavilion.

The official opening of the FAFNR Food Pavilion on the CZU campus is approaching. Several facilities will start operating in basic mode as early as the beginning of…

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17 July 2021

Food of the future

Forget macarons. The food of our future has six legs and antennae

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10 June 2021

Beer under threat

Could extreme weather threaten the production of this popular drink too?

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28 May 2021

Fancy some goat’s cheese?

Some love them, others hate them. With their distinctive taste and smell, goat’s milk products divide society into two camps

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21 May 2021

As alike as two eggs

When do hens have higher cholesterol? And do young or older hens lay better-quality eggs?

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4 May 2021

Food as medicine. Or not?

Scientists have found that palm oil reduces the effectiveness of some types of antibiotics

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